At GauGopal, we believe in going back to our roots where food was medicine, cows were sacred, and purity wasn’t a choice, but a way of life. Our brand was born with a single mission: to revive the ancient Indian tradition of producing ghee that nourishes the body, mind, and soul.

We don’t just make ghee we craft it with devotion. GauGopal’s organic ghee is prepared using the Bilona method, a time-tested Vedic process where curd is hand-churned to extract butter, and then slow-cooked over a wood fire to obtain golden, nutrient-rich ghee. This ensures you get not just taste, but life-enhancing benefits in every spoon.